Vegan Pot Pie

Vegan Pot Pie


Miss P's Vegan Pot Pies are chock full of chunks of tender vegetables that have been simmered in a lightly seasoned, creamy sauce. Combine that with an airy, flaky crust and you've got something lip-smacking good! Fully cooked and frozen for your convenience.

Image shows Chicken Pot Pie.

Ingredients: Vegetable stock (vegetable juice of carrot, celery, onion, tomato, cabbage), yeast extract, garlic powder, mushroom juice, carrots, potato, onion, squash, salt, pepper, brown & white rice flour, vegetable shortening, water, guar gum, salt, cider vinegar.

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